CULN 269 - Culinary Special Events

Institution:

Leeward Community College

Subject:

Description:

Students participate as professionals in community and college sponsored culinary events. As part of interactive management teams, students will also plan, market, organize and produce special culinary themed events in the College's "The Pearl" restaurant. (formerly FSER 76 Prerequisite: CULN 160 and CULN 223 with a grade of C or better or instructor approval.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.leeward.hawaii.edu

Phone Number:

(808) 455-0011

Regional Accreditation:

Western Association of Schools and Colleges

Calendar System:

Semester

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