HLTH 118 - Introduction to Nutrition

Institution:

San Juan College

Subject:

Description:

Nutrition includes the biochemistry of the essential nutrients, nutritional needs within the life cycle, nutritional status assessment of individuals and populations, food policies and regulatory agencies, nutritional aspects of disease, and current nutritional issues. This course prepares students to become sophisticated consumers of nutrients and nutrition information so they might make informed decisions about personal nutrition, health, and fitness. Semester offered: Fall, Spring and Summer.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.sanjuancollege.edu

Phone Number:

(505) 326-3311

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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