HRTM 275 - Hospitality Financials

Institution:

Lane Community College

Subject:

Description:

3 credits Prerequisite: HRTM 265. This course provides the student with the tools to understand the financial structure of a hospitality organization. The implementation of financial controls, including recipe and menu costing, will be discussed. Industry financial statements will be discussed and analyzed.

Credits:

2.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.Lanecc.edu

Phone Number:

(541) 463-3000

Regional Accreditation:

Northwest Commission on Colleges and Universities

Calendar System:

Quarter

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