ANSC 255 - Beef Production

Institution:

Mesalands Community College

Subject:

Description:

This course is designed for students planning a career in some segment of the beef cattle industry. Students will be instructed on management and marketing practices of beef cattle, including selection, breeding, nutrition and reproduction. Production and management of beef cattle in all segments of the industry with a holistic approach are also studied. Prerequisite: ANSC 245.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.mesalands.edu

Phone Number:

(575) 461-4413

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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