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Institution:
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North Hennepin Community College
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Subject:
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Description:
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This course examines current consumer health issues in society. Class content will include the examination of health care products, the food and drug industry, and our ability to create a safe living environment. This course will also include plans of action that we, as a society, can take to become better health consumers.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(763) 424-0702
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Regional Accreditation:
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North Central Association of Colleges and Schools
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Calendar System:
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Semester
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