AG 115 - Animal Science

Institution:

Cloud County Community College

Subject:

Description:

Helps to acquaint agricultural students with the scope of the livestock, dairy and poultry industries. It introduces the basic concepts of inheritance, breeding systems, nutrition and physiology of reproduction; concepts of lactation, growth, egg laying and muscular work; and acquaints students with marketing procedures, carcass and slaughter grades, principles of carcass grading and aids in the evaluation of live animals.

Credits:

4.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.cloud.edu

Phone Number:

(785) 243-1435

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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