PAS 170 - Essentials of Bread Baking

Institution:
Coastal Alabama Community College
Subject:
Description:
3 Credits (2-0-3) The student will learn the simple steps in bread baking from proper use of tools and equipment; the critical timetemperature relationship; ingredient functions, dough handling and mixing; fermentation; shaping and scoring; to baking. Prerequisite: CUA 105.
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(251) 580-2100
Regional Accreditation:
Southern Association of Colleges and Schools
Calendar System:
Semester

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