ECH 2103 - Nutrition

Institution:
Arkansas State University-Beebe
Subject:
Description:
Students will learn basic strengths and weaknesses of each of the food groups as well as the functions of vitamins and minerals. Students will also become familiar with foods contained in the food pyramid and appropriate serving sizes for toddlers, preschoolers and school age children. Students will create cyclic menus based on the Special Nutrition Program. They will become proficient in calculating the amount of food required to serve specified numbers of children and in completing food reimbursement production worksheets. Students will be certified in the Special Nutrition Food Program.
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(501) 882-3600
Regional Accreditation:
North Central Association of Colleges and Schools
Calendar System:
Semester

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