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Institution:
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Arkansas State University-Beebe
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Subject:
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Description:
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Analysis and development of dining service management skills including leadership behavior, motivation, communication, training, staffing etiquette, and professional service. Lecture two hours, lab three hours more or less depending on the special event requirements. Special laboratory fee required which helps to cover student's meals.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Multiple
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(501) 882-3600
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Regional Accreditation:
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North Central Association of Colleges and Schools
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Calendar System:
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Semester
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