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Institution:
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Southern Maine Community College
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Subject:
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Description:
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This course is designed to give LRM students a working knowledge of hotel operations. Each student will rotate through the various departments of a hotel, under the supervision of a shift manager or designated hotel employee. Students will familiarize themselves with the daily internal operations of a hotel and document the experience using a journal. The internship will be completed over the course of the LRM/CA program, under faculty guidance. A student may choose from a list of properties or select another establishment with advisor approval. The four areas of study will include, Front Desk, Concierge/Guest Services, Night Audit, and Events Management/Catering. Once started in any of the areas, the area must be completed. No broken service will be counted for credit. Please enroll in this course after you have completed the course.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(207) 741-5500
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Regional Accreditation:
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New England Association of Schools and Colleges
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Calendar System:
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Semester
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