-
Institution:
-
Umpqua Community College
-
Subject:
-
-
Description:
-
History, viticultural practices and winemaking styles of major wine regions, including particulars about climate, soil, varietals and unique facets of each. Sensory assessment of representative samples. Students must be at least 21 years of age. 2 lecture/lab hrs/wk.
-
Credits:
-
1.00
-
Credit Hours:
-
-
Prerequisites:
-
-
Corequisites:
-
-
Exclusions:
-
-
Level:
-
-
Instructional Type:
-
Lecture
-
Notes:
-
-
Additional Information:
-
-
Historical Version(s):
-
-
Institution Website:
-
-
Phone Number:
-
(541) 440-4600
-
Regional Accreditation:
-
Northwest Commission on Colleges and Universities
-
Calendar System:
-
Quarter
Detail Course Description Information on CollegeTransfer.Net
Copyright 2006 - 2026 AcademyOne, Inc.