HORT 2025 - HORTICULTURAL SCIENCE

Institution:

Northern Wyoming Community College District

Subject:

Horticulture

Description:

This course is designed to give students an overall view of the horticulture industry. Topics include plant propagation, greenhouse and nursery operations, retail and wholesale production methods, the use of plants in landscaping and post-harvest handling and marketing.

Credits:

4.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.sheridan.edu

Phone Number:

888-675-0505

Calendar System:

Semester

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