9.902 - Restaurant Management

Institution:

Rogue Community College

Subject:

Description:

Designed for current restaurant personnel who want a career in restaurant management Provides insights into a manager's role in running a successful business Course is delivered in modules.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.roguecc.edu

Phone Number:

(541) 956-7501

Regional Accreditation:

Northwest Commission on Colleges and Universities

Calendar System:

Quarter

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