BAK 1304 - Baking II

Institution:
University Arkansas Pulaski Technical College (formerly Pulaski Technical College)
Subject:
Description:
Students learn classical and modern plating techniques. Organization is stressed, and students experience mass pastry production. Prerequisite: BAK 1301 or permission of instructor. 2 lecture hours, 4 lab hours. (3 credit hours/special course fee).
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Multiple
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(501) 812-2200
Regional Accreditation:
North Central Association of Colleges and Schools
Calendar System:
Semester

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