AGRI 2280 - Swine Production Management

Institution:

Northeast Community College

Subject:

Description:

A study of the role of swine in the world and their functions. Methods of establishing a swine enterprise through selection and performance testing are also studied. Management as a factor in the cost and efficiency of production is given special attention. The importance of feed costs, nutrient requirements of swine, and processing of feeds are also demonstrated.

Credits:

2.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.northeast.edu

Phone Number:

(402) 371-2020

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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