AGRI 2830 - Advanced Animal Nutrition

Institution:
Northeast Community College
Subject:
Description:
The study of nutrition of farm animals including selection of feedstuffs, feed preparation and processing, and ration formulation. Nutritional management of beef and dairy cattle, sheep, swine, horses, and poultry will also be covered.
Credits:
2.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(402) 371-2020
Regional Accreditation:
North Central Association of Colleges and Schools
Calendar System:
Semester

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