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Institution:
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Illinois Central College
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Subject:
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Description:
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Prerequisite: None This course provides for the study of relationships between form and function in the live evaluation and selection of beef cattle, swine, sheep, and goats. The student studies how to make accurate decisions about livestock quality and to defend those decisions with logical reasons.
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Credits:
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1.00 - 3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(309) 694-5422
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Regional Accreditation:
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North Central Association of Colleges and Schools
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Calendar System:
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Semester
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