ED 215 - Hea lth,Safet y and Nutrition for the Young Chi ld

Institution:

Honolulu Community College

Subject:

Description:

Prerequisite: "C" or higher in ED 131 or FAMR 231, AND inENG 22/60 OR placement in ENG 100 Introduces theories and practices for creating and maintaining a safe, healthy learning environment for young children and adults in group settings. Introduces guidelines and practices for providing for the nutritional needs of young children and adults in group settings. May be taken on a CR/N basis. (3 hrs. lect. per week)

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www2.honolulu.hawaii.edu

Phone Number:

(808) 845-9211

Regional Accreditation:

Western Association of Schools and Colleges

Calendar System:

Semester

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