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Institution:
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Fort Scott Community College
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Subject:
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Description:
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Covers the theory and principles of refrigerations and how they are applied. We will look at the major components, controls,a nd test equipment common to the compression refrigeration systems, along with they sills and procedures used when working in the industry.
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Credits:
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5.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(620) 223-2700
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Regional Accreditation:
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North Central Association of Colleges and Schools
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Calendar System:
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Semester
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