ND 131 - Food Service Management Practicum

Institution:

Chattanooga State Community College

Subject:

Description:

Series of area non-commercial food service agency visits and/or study of diet therapy in student's work facility; principles of food service management applied, extension of topics studied in ND-130; clinic 4 hours. Prereq: BIOL-1430. Coreq: ND-130. [Su]

Credits:

1.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.chattanoogastate.edu

Phone Number:

(423) 697-4400

Regional Accreditation:

Southern Association of Colleges and Schools

Calendar System:

Semester

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