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Institution:
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Colby Community College
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Subject:
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Description:
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This is the introduction course in a series of management courses offered in the Hospitality Management program. It serves to expose the student to current issues in the hospitality industry, including trends, legal issues, problems and opportunities. Current issues and the changing hospitality environment will be researched and discussed. (Offered spring semester)
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(785) 462-3984
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Regional Accreditation:
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North Central Association of Colleges and Schools
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Calendar System:
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Semester
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