DME 120 - Certified Dietary Manager Exam Review

Institution:
Wichita Area Technical College
Subject:
Description:
Prepares students who have completed an accredited dietary manager program to take the exam to qualify for certification as a dietary manager. Reviews food production and service, nutritional care, sanitation and food-service management principles. Prerequisite: Completion of an accredited dietary manager program.
Credits:
1.00 - 3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(316) 677-9400
Regional Accreditation:
North Central Association of Colleges and Schools
Calendar System:
Semester

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