DME 157 - Nutrition Management

Institution:

Wichita Area Technical College

Subject:

Description:

Studies the principles of basic nutrition and diet therapy including nutrition screening and modified diets, the care planning process, responsibilities of various healthcare providers on the care team, evaluation of care given and practices medical terminology and documentation. Prerequisite: Concurrent employment in institutional food service.

Credits:

3.00 - 5.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.watc.edu

Phone Number:

(316) 677-9400

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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