AGRI 2214 - Forages and Hays

Institution:
Western Oklahoma State College
Subject:
Description:
This course covers the use of forage crops for pasture, hay, and silage with reference to growth and development, production, nutritional quality, and grazing systems. Practical aspects will be demonstrated during class time of forage identification, legume see inoculation, fertilizer and animal waste calculations, pasture stocking rate problems, and whole-farm forage planning. Prerequisite: AGRI 1213 (4 credit hours, 48 lecture hours, 32 lab hours)
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Multiple
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(580) 477-2000
Regional Accreditation:
North Central Association of Colleges and Schools
Calendar System:
Semester

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