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Institution:
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Western Oklahoma State College
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Subject:
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Description:
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A study of live animal form and function in beef cattle, dairy cattle, swine, sheep, and horses. Where applicable, slaughter animals as well as breeding animals are evaluated. (2 credit hours, 16 lecture hours, 32 lab hours)
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Credits:
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2.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Multiple
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(580) 477-2000
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Regional Accreditation:
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North Central Association of Colleges and Schools
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Calendar System:
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Semester
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