BIOS 1050 - Nutrition and Diet Th erapy

Institution:

Western Nebraska Community College

Subject:

Description:

Prerequisite: LPNR-1110 BIOS-1160 BIOS-1200 BIOS-2460 or BIOS-1540 Co-requisite(s): LPNR-1110 BIOS-1160 Th is course is intended for students who need to learn basic nutritional information. Included are the basic nutrients, their functions, food sources and the eff ect of defi ciencies. Th ere is an emphasis on correct information to combat food faddism. Planning for normal nutrition through the life cycle and special needs of the elderly, children and pregnant women is discussed, as well as sanitation of food, legislation and labeling as it aff ects the food supply. (3/45/0/0/0/3)

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.wncc.edu

Phone Number:

(308) 635-3606

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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