AGRM 2140/2141 - Farm Animal Health and Management Practices

Institution:
Walters State Community College
Subject:
Description:
This course introduces the student to basic health management and disease prevention programs for farm animals with a study of the characteristics and symptoms, prevention and treatment of major diseases and internal and external parasites. Students learn livestock management practices and skills including dehorning, castrating, implanting, identifi cation, foot care, vaccinating, and preparation for show and sale. Students receive group and individual instruction in these skills. The course also includes a study of buildings and equipment needed for raising and handling livestock. S 3 hours lecture / 2 hours laboratory
Credits:
4.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Multiple
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(423) 585-2600
Regional Accreditation:
Southern Association of Colleges and Schools
Calendar System:
Semester

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