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Institution:
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Walters State Community College
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Subject:
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Description:
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This course teaches the methods of icing cakes, all piping techniques, fl ower making and writing on cakes. In this class you will also learn how to make theme cakes and wedding cakes. Basic icing techniques will also be taught. As required 1 hour lecture / 4 hours laboratory
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Multiple
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(423) 585-2600
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Regional Accreditation:
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Southern Association of Colleges and Schools
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Calendar System:
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Semester
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