CULN 2710 - Plated Desserts and Presentations

Institution:
Walters State Community College
Subject:
Description:
The essential elements of plated desserts are taught in detail. The students are taught to strive for a well-balanced presentation. The course emphasizes the importance of the required time and patience for yielding breathtaking results. The students are exposed to methods of production that result in dramatic presentations in quantity. (Prerequisites: CULN 2400, 2410, 2440) S 1 hour lecture / 4 hours laboratory
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Multiple
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(423) 585-2600
Regional Accreditation:
Southern Association of Colleges and Schools
Calendar System:
Semester

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