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Institution:
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Trinity Valley Community College
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Subject:
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Description:
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Basic course of study of the various types, breeds, market classes and grades of livestock. Factors influencing efficiency in feeding, marketing, breeding, care and management are considered. Lab Fee: $20.00
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Credits:
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4.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Multiple
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(903) 675-6200
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Regional Accreditation:
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Southern Association of Colleges and Schools
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Calendar System:
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Semester
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