CULIN 125 - Applied Food Service Computation

Institution:

Olympic College

Subject:

Description:

Credits: 1 Wkly hrs: 1 hour Lecture Students who realize how important and relevant math is in the food service industry will be motivated to learn, understand and use math correctly to accomplish their goals of becoming a chef, baker, manager or any of the many occupations in the food service industry.

Credits:

1.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.olympic.edu

Phone Number:

(360) 792-6050

Regional Accreditation:

Northwest Commission on Colleges and Universities

Calendar System:

Quarter

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