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Institution:
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Savannah College of Art and Design
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Subject:
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Description:
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Presentations, analysis of lighting plan views, and technical demonstrations specific to food photography are presented in this course. Supervised studio shoots of food products provide students the opportunity for practical application of acquired skills and techniques. Prerequisite: PHOT 319.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(912) 525-5000
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Regional Accreditation:
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Southern Association of Colleges and Schools
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Calendar System:
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Quarter
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