NFS 3173 - Culture and Food

Institution:

Texas Woman's University

Subject:

Description:

Study of influence of culture on food habits in various countries and the accompanying health effects. Evolution of cultural food habits are related to nationality, ethnicity, religion, and the changing role of women. Three lecture hours a week. Credit: Three hours.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.twu.edu

Phone Number:

(940) 898-2000

Regional Accreditation:

Southern Association of Colleges and Schools

Calendar System:

Semester

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