ANSC 412 - Swine Production and Management IBasic

Institution:

Texas A & M University-College Station

Subject:

ANSC - Animal Science

Description:

principles and their practical application in efficient, economical pork production; all areas of production-breeding and selection, nutrition, housing and equipment, marketing, herd health and economic management. Prerequisites: ANSC 318 or registration therein for animal science majors; ANSC 30 or registration therein for non-animal science majors.

Credits:

4.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.tamu.edu

Phone Number:

(979) 845-3211

Regional Accreditation:

Southern Association of Colleges and Schools

Calendar System:

Semester

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