DIE 4123 - Quality Assessment and Control in Foods and Nutrition

Institution:
University of North Florida
Subject:
DIE-Dietetics
Description:
Prerequisites: HUN 2201 and MAN 3025. Students will be able to develop a comprehensive quality assessment program within the foods and nutrition discipline and will be able to evaluate quality assessment programs for appropriate content and process. May be repeated for credit.
Credits:
1.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(904) 620-1000
Regional Accreditation:
Southern Association of Colleges and Schools
Calendar System:
Semester

The Course Profile information is provided and updated by third parties including the respective institutions. While the institutions are able to update their information at any time, the information is not independently validated, and no party associated with this website can accept responsibility for its accuracy.

Detail Course Description Information on CollegeTransfer.Net

Copyright 2006 - 2025 AcademyOne, Inc.