HM 424 - Hospitality Industrytraining Systems

Institution:

Widener University-Main Campus

Subject:

Description:

Students are introduced to the benefits of effective training within the hospitality industry in this course. Students examine and define training needs, plan a training program, implement the training itself, and evaluate the training process. Areas of exploration include the needs assessment, the task analysis, learning objectives, individual and group training methods, and the use of training tools, aids, and technology in enhancing the training program. This course also emphasizes the importance of effective delivery technique. Prerequisite: HM 204. 3 semester hours

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.widener.edu

Phone Number:

(610) 499-4000

Regional Accreditation:

Middle States Association of Colleges and Schools

Calendar System:

Semester

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