BIO 2195 - Biotechnology

Institution:

Saint Joseph's University

Subject:

Description:

An introductory course aimed at understanding the underlying scientific principles of biotechnology. The use of Biotechnology and its wide ranging applications in the pharmaceutical and bio-medical industry and in agriculture will be discussed using specific examples. One three hour lecture per week. Prerequisite: BIO 1015-1025

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.sju.edu

Phone Number:

(610) 660-1000

Regional Accreditation:

Middle States Association of Colleges and Schools

Calendar System:

Semester

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