BIOL 312 - Biochemistry I

Institution:

Philadelphia University

Subject:

Description:

Biochemistry I introduces the student to protein chemistry, protein structure/function relationships, and basic enzymology. It also covers chemistry of carbohydrates and lipids with particular emphasis on human metabolism of these compounds. The lab section introduces some basic techniques used routinely in a biochemistry research setting including protein purification, enzyme kinetics and carbohydrate chemistry. Prerequisite: grade of "C" or better in CHEM-202 andCHEM 202L

Credits:

4.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Multiple

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.philau.edu

Phone Number:

(215) 951-2700

Regional Accreditation:

Middle States Association of Colleges and Schools

Calendar System:

Semester

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