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Institution:
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Pfeiffer University
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Subject:
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Description:
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This course emphasizes an introduction to the development of laboratory and research skills related to areas of biotechnology (Part I of II). Introductory modules included in Part I are experiment design and lab safety, applied cell biology, microbial fermentation, tissue culture, and eukaryotic biotechnology. Prerequisites: BIOL 403, CHEM 404, Prerequisite/Co-requisite: BIOL 414.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(704) 463-1360
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Regional Accreditation:
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Southern Association of Colleges and Schools
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Calendar System:
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Semester
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