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Institution:
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Frank Phillips College
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Subject:
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Description:
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1905015100 CIPCode A study of the basic principles of nutrition in health and disease. The modern concept of an adequate diet as it pertains to the nutritional needs of the individual is stressed. Lecture-3; Lab-0; Credits-3. Academic Course
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(806) 457-4200
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Regional Accreditation:
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Southern Association of Colleges and Schools
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Calendar System:
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Semester
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