AB 4242 - Food and Agricultural Policy

Institution:

Delaware Valley University

Subject:

Description:

Develops basic understanding of the role of government in the development of domestic farm policy, policies affecting food and consumers, also international trade in food and agricultural products. Emphasis is placed on contemporary issues which include the structure of agriculture, nutrition policies, food safety, resource preservation and utilization, and price support programs. Prerequisites: AB 2225, AB 3126 and Junior or Senior status. 3 hours Lecture and Discussion - 3 credits

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.delval.edu

Phone Number:

(215) 345-1500

Regional Accreditation:

Middle States Association of Colleges and Schools

Calendar System:

Semester

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