DS 4143 - Dairy Husbandry Techniques II

Institution:

Delaware Valley University

Subject:

Description:

This course is a continuation of DS 3226 and incorporates the practical aspects of dairy cattle management, mastitis control, feeding and breeding. Students are involved in heat detection, feeding and milking as well as the study of Dairy Herd Improvement proceedings. Prerequisite: Dairy Husbandry Techniques I or Permission of Instructor. 1 hour Lecture and 3 hours Laboratory - 2 credits

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Multiple

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.delval.edu

Phone Number:

(215) 345-1500

Regional Accreditation:

Middle States Association of Colleges and Schools

Calendar System:

Semester

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