AGRI 2321 - Livestock Evaluation

Institution:

Houston Community College

Subject:

Description:

Instruction in selecting, evaluating, and judging of beef cattle, sheep, swine and horses. the course will include the judging of both breeding and marketing animals with decisions being supported by oral reasons.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Multiple

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.hccs.edu

Phone Number:

(877) 422-6111

Regional Accreditation:

Southern Association of Colleges and Schools

Calendar System:

Semester

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