PBHL 221 - Nutrition

Institution:
William Paterson University of New Jersey
Subject:
Description:
A foundation study of human nutrition emphasizing its relationship to optimum physical and emotional health. Includes basics of sound nutrition, requirements of various food elements, diet planning, diet patterns for specific age groups, nutritional fads, and weight control. Pre-requisites: PBHL 120, PEGE 150 or NUR 210
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(973) 720-2000
Regional Accreditation:
Middle States Association of Colleges and Schools
Calendar System:
Semester

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