BBG E 271 - Basics in Importing

Institution:

Connecticut State Community College Housatonic

Subject:

Description:

3 C.H. Previously: BU 243 Code B Prerequisite or Parallel: ENG* E101 or permission of the instructor. This course will identify important strategies in planning the importing business; design a plan for setting up an import business, and assess the import potential of a given product or service in conjunction with import regulations and documentation.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.hcc.commnet.edu

Phone Number:

(203) 332-5000

Regional Accreditation:

New England Association of Schools and Colleges

Calendar System:

Semester

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