BIO 111 - Introduction to Nutrition

Institution:

Connecticut State Community College Quinebaug

Subject:

Description:

3 Credits An introductory nutrition course which includes a comprehensive overview of nutrition concepts. Emphasis will be placed upon the understanding of scientific research in order to dispel the mythology associated with nutrition. The application of nutritional knowledge to daily living will be stressed. Three hours of lecture per week. Prerequisite: Basic Skills Assessment placement at ENG* 101 level

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.qvcc.commnet.edu

Phone Number:

(860) 412-7200

Regional Accreditation:

New England Association of Schools and Colleges

Calendar System:

Semester

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