HOSP 145 - Lodging Operations

Institution:

Columbus State Community College

Subject:

Description:

This course provides students with a basic understanding of the lodging industry. It covers the activities of various hotel operating departments: front office, housekeeping, food and beverage, hotel purchasing, marketing, yield management, engineering, security, and hotel accounting. Emphasis will be placed on guest satisfaction.

Credits:

5.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Multiple

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.cscc.edu/

Phone Number:

(614) 287-5353

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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