BIOL 127 - Principles of Sports And Exercise Nutrition *sci, ns

Institution:

Hudson Valley Community College

Subject:

Description:

Fall , Spring This introductory course is designed to assist health and education professionals give the most accurate and current information to physically active individuals to help them improve health and performance. This coursewill use a cross-disciplinary approach integrating principles of biochemistry, anatomy, nutrition, and Exercise physiology. Topics for discussion include the scientific method, energy expenditure, fuel substrate metabolism, specific nutrient needs, supplementation, ergogenic aids, thermoregulation, hydration, and weight control.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.hvcc.edu

Phone Number:

(518) 629-4822

Regional Accreditation:

Middle States Association of Colleges and Schools

Calendar System:

Semester

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