BIO 235 - Introduction to Microbiology

Institution:

St Vincent's College

Subject:

Description:

An introduction to the study of microorganisms, their basic morphology, cultivation, metabolism, and genetics. Infectious diseases are considered. Emphasis is placed on the bacteria, viruses, and fungi. Laboratory work stresses sterile technique, microscopic, cultural, and biochemical characteristics, and control of microorganisms. Three hours lecture and one three-hour laboratory period per week. Pre-requisite: BIO 211

Credits:

4.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.stvincentscollege.edu

Phone Number:

(203) 576-5235

Regional Accreditation:

New England Association of Schools and Colleges

Calendar System:

Semester

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