HSM 2040 - Bar and Beverage Management

Institution:
Prince George's Community College
Subject:
Description:
3 Credits Provides students with the practical knowledge needed to manage a bar or beverage operation. The course presents principles and theories to support and reinforce the practical aspects.
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(301) 336-6000
Regional Accreditation:
Middle States Association of Colleges and Schools
Calendar System:
Semester

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